Thursday, December 4
ADVERTISEMENT
NEW GREEN CUISINE


Farmers Market Potato Surprise

e-mail
print
rss
widget
community cookbook


A hearty dish of mixed veggies. It works great as a meal, or a side dish to a yummy tofu breakfast scramble.

SERVINGS
4

INGREDIENTS
4 red bliss potatoes
2-3 yams
1 red onion
4 carrots
2 green apples
1 clove garlic
Olive oil
Salt
Pepper
Red pepper flakes
Dill
Note: Buy all ingredients local when possible.

PREPARATION
1. Preheat oven to 400F.

2. Chop potatoes, yam, carrots, apples, and onions into equal parts, and mince garlic. Mix all together in a bowl with three teaspoons of olive oil, pepper, salt, red pepper, and dill (all to taste).

3. Put the mix on a baking pan. Cook for 25 minutes, then turn oven to broil and let cook for 15 minutes more.


e-mail
print
rss
widget

Comments  |  Add a comment

so far..
loading.. please wait
ADVERTISEMENT

Win One of Three Eco-Trucks from Sprig Toys!
Easy Steps to a Greener, Healthier Diet
Find Out The Truth Behind Organic Food Labels
The Top 12 Foods You Should Eat Organic
5 Ways to Save on Organics
Search for a location:
Enter your city or zip code to get your local temperature and air quality and find local green food and recycling resources near you.

ADVERTISEMENT
Hearst Digital Media