Get your daily dose of fruit with this delicious blackberry mojito recipe using silver rum.
Recipe courtesy of mixologist Chris Horton and Papagayo Silver Rum.
4 mint sprigs
3 lime wedges
1 1/2 ounces silver rum
1 Lime wedge
1 Mint sprig
Lemon lime soda
1. Muddle blackberries, mint sprigs and lime wedges in a highball glass.
2. Add silver rum.
3. Fill with ice.
4. Top with lemon lime soda.
5. Garnish with lime wedge and mint sprig.
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