Apple-Cranberry Cider

Take your hot drinks from simply warming to simply wonderful by adding a splash of rum.

Suggested additions for hot cider: spiced rum, dark rum, bourbon, Calvados, Frangelico, Drambuie, Grand Marnier, or white tequila.

SERVINGS
4

INGREDIENTS
2 cups apple cider
2 cups cranberry juice
2 each orange zest strips
1 cinnamon stick
6 fluid ounces rum, brandy, or bourbon (optional)

PREPARATION
1. In a saucepan, combine cider, cranberry-juice cocktail, orange peel and cinnamon stick. Bring to a simmer over low heat. Simmer for 20 minutes. Add rum, brandy or bourbon, if desired.

NUTRITION
(based on individual servings)
Calories: 206
Total Fat: 0 g
Cholesterol: 0 mg
Sodium: 4 mg
Carbohydrates: 35 g
Protein: 0 g

COMMENTS ()