Warm Garlic String Beans

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Lemon juice and garlic gives these beans their good flavor.

INGREDIENTS
1 pound mixed yellow and green string beans
3 tablespoons olive oil
1 tablespoon butter
3 tablespoons minced garlic
3 tablespoons lemon juice
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons flat-leaf parsley, chopped
1 tablespoon grated lemon zest

PREPARATION
1. Blanch string beans for 2 minutes.

2. Rinse to cool.

3. Return to a saucepan with olive oil, butter, garlic, lemon juice, salt, and pepper.

4. Cook 4 minutes on medium-high heat.

5. Toss with parsley and lemon zest. Serve warm.

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