Sunday, November 8
ADVERTISEMENT
NEW GREEN CUISINE


Fresh Herbal Tea

Print RSS Share Facebook Twitter


Lemon verbena, thyme, and fresh tarragon soothe and refresh. A mix of herbal teas can replace fresh herbs.

SERVINGS
8

TOTAL TIME
50

INGREDIENTS
2 ounces fresh lemon verbena sprigs
1 ounce fresh lemon thyme sprigs
1 ounce fresh tarragon
8 teaspoons honey

PREPARATION
Combine the lemon verbena, lemon thyme, and tarragon with 8 cups water in a large saucepan over high heat. Bring the mixture to a boil, cover, and remove from heat. Let steep for 45 minutes, strain, and stir in the honey. Cool and serve over ice.

NUTRITIONAL INFORMATION
(based on individual servings)
Calories: 23
Total Fat: g
Saturated Fat: g
Cholesterol: mg
Sodium: 1 mg
Carbohydrates: 6 g
Fiber: g
Protein: g

Originally published in


Print RSS Share Facebook Twitter

Comments  |  Add a comment

so far..
loading.. please wait
ADVERTISEMENT
The Real Food Diet
Healthy Seasonal Recipes
12 Foods To Eat Organic
5 Ways to Save on Organics
Search for a location:
Enter your city or zip code to get your local temperature and air quality and find local green food and recycling resources near you.

ADVERTISEMENT
Hearst Digital Media