5 of the Best New Sustainable Restaurants in the U.S.
These restaurants are serving local and organic foods with style.
See all the 2011 Heart of Green Award winners!
By Gloria Dawson
Spoon (Pittsburgh, Pa.)
Local farms take center stage at Spoon, where the menu declares, "We are proud to support western Pennsylvania's farmers and artisanal purveyors." Those farms, and the seasons, affect the ever-changing dishes that the restaurant calls "refined comfort food."
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