Grocery List

Fruits, Vegetables and Herbs:
3 avocados
3 lemons
1 lime
3 large heads crisp lettuce
2 large, ripe mangos
2 scallions
1 inch fresh ginger
1 jalapeno
2 bunches basil
1 bunch parsley
1 1/2 pounds new potatoes
1 pound yams or sweet potatoes
1 pound russet potatoes
2 large ears corn
2 shallots
1 1/2 pounds eggplant
2 pounds ripe tomatoes
1 pound small zucchini
1 green bell pepper
1 large yellow onion
1 bunch fresh thyme
1 bunch flat leaf (Italian) parsley

Meat, Poultry and Seafood:
4 pounds boneless, skinless chicken breasts
1 pound cleaned shrimp in shells
1 pound clams
12 ounces hot Italian sausage
24 ounce snapper filet

Dairy:
12 ounces fresh mozzarella
Sour cream

Bread:
One loaf crusty bread
12 flour tortillas
One crusty baguette
1 package unbaked pizza dough

Other:
Crab or shrimp boil seasoning (we like Zatarains or Old Bay)
1 package sesame seeds
1 small package pine nuts

Also, make sure you have these basics on hand in your pantry:
Garlic
Hot paprika
Sea salt
All-purpose flour
Pepper
Unsalted butter
Dijon mustard
Extra-virgin olive oil
Parmigiano reggiano
Red wine vinegar
Bay leaves

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