5 Sustainable Food Trends to Watch
These five food trends represent the latest in sustainable eating.
See all the 2011 Heart of Green Award winners! By Gloria Dawson
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Ancient Antioxidants
Gogi berries and acai berries were originally used in ancient times and their boosters claim to be bringing their antioxidant and superfood powers to the modern masses. Were our ancestors on to something... or is this a passing trend?
More Nominees for 2011 Heart of Green Awards
Best Green Personal Care Products
Best New Cookbooks
Best Natural Beauty Products
Best Sustainable Restaurants
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