acorn squash
baked acorn squas
This recipe features two tricky-to-use fall and winter veggies, pumpkin and acorn squash.\r\n\r\n
\r\nBaked Acorn Squash with Red Quinoa and Pumpkin Seed Stuffing\r\nrecipe.
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almost meatless, eggplant and chicken, puttanesca, joy manning, tara mataraza desmond
eggplant and chicken puttanesca stacks
Eggplant is a staple ingredient in many cuisines of the world and has been called the poor mans meat. In this recipe, crunchy breaded eggplant rounds alternate with thin scaloppini-style chicken medallions bathed in a zesty sauce.
\r\n\r\n Almost Meatless Eggplant and Chicken Puttanesca Stacks recipe
brussels sprouts, pearl onions, baby carrots
Roasted Brussels Sprouts, Baby Carrots and Pearl Onions
Got a Brussels sprouts hater at your table? Win her over with this oven-caramelized dish.
\r\nRoasted Brussels Sprouts, Baby Carrots and Pearl Onions recipe
fries, sweet potato fries
sweet potato fries
Sweet potatoes make a colorful and tasty side dish and a fantastic alternative to fries made with plain old spuds \r\n\r\n
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potato soup recipe, St. Patrick\'s Day, fall recipes, winter recipes
Organic pale ale and caraway give this rich potato soup a layer of malty, earthy flavor.\r\n\r\n\r\n\r\n
\r\nCreamy Potato Soup\r\n\r\n\r\n\r\nrecipe.
\r\n\r\n\r\n\r\nCourtesy of Wolavers Organic Beer
apple butter, apple butter recipe
apple butter
Toast, muffins, pancakes, crackers ... what can\'t you put apple butter on? Feel free to make of a few batches of this crowd-pleasing recipe -- if there\'s any leftover it stays fresh in the refrigerator for up to one month.
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pecan, sweet potato, thanksgiving recipes, slow cooker recipes
pecan topped baked sweets potatoes
Pecans and sweet potatoes: a delicious seasonal combination. With the slow cooker, youll enjoy that smell of them cooking for five sweet hours.\r\n\r\n
\r\nSlow Cooker Pecan-Topped Baked Sweet Potatoes\r\n\r\nrecipe
\r\n\r\n\r\n\r\nFrom Make It Fast, Cook It Slow: The Big Book of Everyday\r\nSlow Cooking
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artichoke
artichokes
Healthier then the chain restaurant version but just as delicious.
\r\n\r\n\r\nCreamy Scallion, Spinach and Artichoke Dip recipe
\r\nFrom Big Green Cookbook
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pumpkin, pumpkin recipe
cutting pumpkin
The ideal holiday salad, this dish offers the best of harvest flavors -- green apples, heirloom pumpkin and tangy yet smooth blue cheese.\r\n\r\n\r\n
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apple crisp, oatmeal streusel, dessert
cranberry apple crisp with oatmeal streusel
Because fresh cranberries are usually available only in the fall, you might want to pick up extra bags and stick them in the freezer for later on in the year.\r\n
kale, collard greens, soup
Potato and kale soup recipe
Collard greens, another in-season vegetable, can be substituted for kale in this dish.
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lentil, lentil soup, sweet potato and lentil soup
curried sweet potato and lentil soup recipe
This spicy dish is hearty enough (those lentils will fill you up!) to be a full meal.
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cauliflower
recipe for alice waters spicy cauliflower soup
Spicy and full of flavor, this soup will make a fan out of even the most adamant of cauliflower skeptics.
\r\nAlice Waters\'s Spicy Cauliflower Soup recipe
\r\nFrom \r\nThe Art of Simple Food: Notes and Recipes from a Delicious Revolution
butternut squash, soup, pear
butternut squash-chestnut soup with caramelized pears
This soup just screams fall with the flavors of butternut squash, pear, nutmeg and cinnamon. It\'s the perfect soup to warm up with after a brisk autumn day.
\r\n\r\nButternut Squash-Chestnut Soup with Balsamic Caramelized Pears recipe
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sweet potato peanut stew, soup
sweet potato and peanut stew recipe
The combination of sweet potatoes, tomato and peanut butter make for a vegetarian stew with a unique flavor.
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latkes, potato pancakes
potato latkes with pear applesauce
Latkes are often forgotten until Hanukah time, but they make for a delicious, seasonal fall or winter snack.\r\n\r\n
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crostini, appetizer, onion, swiss cheese
Swiss cheese and onion crostini recipe
A simple, quick and inexpensive appetizer perfect for any gathering.
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pumpkin, pate
pumpkin sage pate
This vegan pâté that\'s perfect to serve as a holiday appetizer.\r\n\r\n\r\n
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cauliflower and leek soup, hazelnuts, soup recipes
Cauliflower and Leek Soup with Nut Brown Butter and Toasted Hazelnuts
Chef Peter Berley created this cool-weather soup.
\r\nCauliflower and Leek Soup with Nut Brown Butter and Toasted Hazelnuts recipe
carrot soup, carrot, pistachio
Carrot soup recipe
Some soups are just as tasty hot as they are cold this soup is one of those.
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casserole, mashed potato
Baked mashed potato casserole recipe
Mashed potatoes get gussied up in this easy-to-make recipe.
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roasted garlic soup, garlic soup, garlic
Roasted garlic soup recipe
Serve with French bread and a salad of winter greens for a simple winter meal.
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pecan pie, pecan
homemade pecan pie recipe
Don\'t save this treat just for the holidays.
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fig newgent, figs
figs
A homemade version of the classic cookie. The author, Jackie Newgent, named the treat after herself, but she welcomes you to \"swap out my last name for yours and join in on the indulgence, if you prefer.\"
\r\n\r\n\r\n\r\nFrom Big Green Cookbook
cabbage, sweet sour cabbage
cabbage
This recipe features two standout autumn ingredients: apples and cabbage. The author, Jackie Newgent, recommends pairing this dish with turkey sausage.
\r\n\r\nGolden Delicious Sweet-N-Sour Savoy Cabbage recipe
\r\nFrom Big Green Cookbook
ravioli, pumpkin ravioli
pumpkin ravioli
Master the art of ravioli making with this seasonal video recipe.\r\n\r\n
\r\nPumpkin Ravioli with Kale Pumpkin Seed Pesto\r\n\r\n\r\nrecipe.
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homemade pumpkin seed brittle, homemade food gifts
pumpkin seed brittle
Frosted with salt, this sweet and savory brittle is sure to please. Place in a pretty tin to give as a gift this holiday.
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