Do: Stock Reusable Items

Whether it's cutlery, flatware, napkins or towels, the rule of thumb should be: Wash and reuse. If you're using disposable paper plates and napkins, or plastic forks and knives, they're not only cluttering your pantry but also cluttering our landfills. Don't be too quick to be taken in by marketing about biodegrable or plant-based items, either; the Earth-friendly choice is reuseable, and – in the long run – far cheaper. If you're in the market for reusable napkins and towels, check the vintage styles at Etsy.com to kick your reuse up a notch.