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NEW GREEN CUISINE

6.26.2007 12:00 AM

Food Justice at the Farmer's Market

Illinois Farmers Want to Get Good Produce Into the "Kitchens of the Poor"

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By Karen Berner

When food stamps in Chicago went plastic, low-income families were inadvertently shut out of farmers' markets. Now, through a partnership with The Department of Human Services, these families can use their food stamp LINK card to fill their cupboards with fresh produce from their local farmers' markets. Not only will low-income households get reacquainted with good tasting and unprocessed vegetables, it will increase revenue for farmers in general. This practice has become popular in numerous cities of late. In Colorado alone, 18 of the state's more than 50 farmers' markets have implemented a similar system to accept food stamp cards that act like a debit or credit card. This program gives hope to those who are less fortunate and want to make a difference in their lives by living a healthier lifestyle. Everyone has the right to good food. Programs like these help those of lesser means find nutritious, safe and local foods at a price they can afford.


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