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An Olympian Task: Safe, Sustainable Food

Britain's organic foods watchdog calls for local, organic, and ethical edibles at the 2012 Olympics


Feeding the Olympics - Soil Association report coverWorld-class athletes are usually a pretty particular bunch when it comes to food: It makes little sense to spend your life training for elite performance and then fuel up with less-than-perfect nutrition. But given China's recent history of food-tainting scandals, it's safe to assume that many athletes' usual high nutrition standards were taking a back seat to simple matters of food safety. Chinese officials went to great lengths to reassure Olympic delegates of their commitment to food-supply purity, and so far there've been no reports of food-related problems.

Looking ahead to 2012, Britain's Soil Association -- the UK's leading organic-food organization -- has called for food-sustainability targets for the London Summer Games. Some of the SA proposals (such as a recommendation that "65% of the food sold should be vegetarian or vegan, with meat used sparingly in meat-based dishes") may not sit well with athletes or their trainers who have very specific nutritional goals in mind.

But others make a world of sense. Our favorites:

  • 75% unprocessed, 50% local, and 30% organic food
  • Exclusive use of Marine Stewardship Council-certified seafood sources
  • Fair-trade certified tea, coffee, and chocolate
  • Minimal food packaging, with all waste reused, recycled, or composted

With any luck, the sustainable-food message will carry beyond the few weeks the Olympics are in town: The Soil Association is encouraging organizers to commit to creating 2,012 new food-growing spaces across London, including micro-farms, allotments, and roof gardens.

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Anita Crotty

Anita Crotty

Anita Crotty is co-author of Married... with Dinner, an award-winning food blog that chronicles the continuing adventures of "a couple of San Francisco food dorks." Anita and her husband Cameron are both professional writers, amateur cooks, and avid diners.
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