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The 100 Mile Diet

Wine by Sailing Ship?

An Old Idea - Shipping Wine By Sea - Is New Again.


The Languedoc region of France has became a testing ground for a new idea that's, well, very old too. The Compagnie de Transport Maritime a la Voile (CTMV) sent a sailing ship loaded with fine wines to Ireland last summer, re-launching a practice that ended 150 years ago. What a great green idea - no one is in a hurry to receive wine, as the older it is the finer it gets.

Samantha Brodeur of CTMV said: "We are beginning with wine, first to Ireland because there is a long tradition of such trade. The fleet will consist of five or six vessels, with England, Belgium, Canada and Sweden as the next countries." They plan to transport a wider array of bulky goods by clipper as a replacement for gas-guzzling supertankers; CMTV describes itself as Europe’s new merchant navy under sail.

The best thing about shipping wines by sea? The winemakers (admittedly a mystical bunch) believed that after one week at sea, the wines had noticably improved from the constant motion.

Fifty-five wineries participated and every bottle will carry a Sail Wine logo and an ECOCERT certificate. The wines will be more widely available in stores in the United Kingdom in September 2008. We’re glad Canada is on the list for the next batches!

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Alisa Smith

Alisa Smith

Alisa Smith is a freelance writer based in Vancouver, B.C.
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The authors of Plenty: One Man, One Woman, and a Raucous Year of Eating Locally, Smith and MacKinnon write about local eating for global change. read more.
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