6 Good Organic Wines for Under $25

Frog's Leap's crisp and delicate Sauvignon Blanc is made from 100% organically grown Sauvignon Blanc grapes and the most traditional wine-making techniques. Look for clean mineral tastes, stone fruit flavors and aromas of citrus and stone. $17 for a taste of terroir in a bottle.

This Pinot Gris is vibrant in ripe pear and fig flavors and made by Oregon's Ponzi Vineyards, a true example in sustainable agricultural and business practices. Its creamy texture, long finish and fruit flavors are the perfect foil for holiday sauces and rich dark meat turkey. All that green goodness for about $17 a bottle.

Frey Vineyards' Syrah is a blend of organic grapes, grown in accordance with USDA organic standards. This distinctive wine smacks of blackberry, plum and clove flavors. Known for its earthy finish and tartness, here's one wine that will work with either a rustic wild mushroom pizza or a rich and succulent slice of heirloom pork. Viva sustainability at $11.25 a bottle.

Made from organically grown grapes, Coturri Winery's 2005 Zinfandel is bright and pleasing to the palate with its "port-like" intense and ripe berry flavors and well-balanced acidity. It's the perfect chaser to your holiday turkey: Close your eyes and drink in a little bit of California wine country at $25 a glorious bottle.

Organically grown grapes raised on the north coast of Mendocino make up this creamy yet crisp white. With complex and balanced fruit flavors of fresh-cut nectarines and white peaches, you'd be wise to pair this with the richly textured heirloom squash soups and purees. An amazing little wine that's ripe for any meal for about $18.75 a bottle.