Although we pride ourselves on NOT being "crunchy granola environmentalists," we still enjoy the filling snack. In fact, since we are often on the run and busy chasing the latest green news and commentary, it seems that we make more breakfasts than we probably should out of granola bars.
We got to talking about them in the office, and were wondering if we could enlist your help to find the best brand out there, and to also gauge what our readers think is most important. Does it have to be organic? No preservatives? Raw? Low sugar and salt? Low fat?
Tell us your faves and your thoughts in the comments below. You can also email bhoward at hearst.com, or reply on our Twitter and Facebook pages. Find us here:
Friend us on Facebook
Follow us on Twitter
|
||||||||||||
![]() |
Enter your city or zip code to get your local temperature and air quality and find local green food and recycling resources near you.
|
![]() |
||||||||||
![]() |
||||||||||||
Comments| Add a comment