June 5, 2008 at 4:54PM
By Anita Crotty
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Members of traditional community-supported agriculture (CSA) programs receive a box of organic, local fruits and vegetables each week in exchange for paying a share of the farm's expenses. Many CSA farms offer egg shares, too, and raw-milk devotees can purchase cow shares to get their hands on unpasteurized dairy. Taking the idea to a new extreme, a growing number of Northern California ranchers are now offering meat CSAs: Members receive a box of humanely raised, grass-fed meats for as low as $5 a pound, depending on selected cuts and subscription length.
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